Banana pancakes

I present to you one of my favorite recipes I’ve ever stumbled across – so simple, so healthy, and so so good. 10/10 must make and for that, I must share.

makes 1 serving

  • 1 banana
  • 2 eggs
  • 1/4 tsp. baking powder
  • Non-stick spray (I use coconut oil spray)
  • (optional) 1/4 tsp. cinnamon
  • (optional) any type of additions you enjoy in regular pancakes – blueberries, chocolate chips, etc.
  • (optional) 1 tsp. butter
  • (optional) drizzle of maple syrup


  1. Begin to heat skillet to medium
  2. Peel banana, crack eggs; place in blender
  3. Blend until smooth
  4. Mix in baking powder and optional cinnamon/additions
  5. Spray your pan with non-stick spray
  6. Pour around 1/8 of mixture slowly in center of skillet
  7. After around 45 seconds, gently flip pancake
  8. Repeat for remaining batter
  9. Top with optional butter and maple syrup

Just a note that these can be a bit difficult to work with – they’re pretty flimsy and flipping them is a struggle! But, once you get the hang of it, it’s so worth it. Enjoy. c:



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